Last week we took a road trip to Michigan and while we were there we took the time to visit Leelanau CheeseĀ Company in Suttons Bay on the Leelanau Peninsula. Suttons Bay is just north of Traverse City , so the drive took us along the edge of the beautiful Grand Traverse Bay a really spectacularly beautiful part of Michigan. Leland, Empire, Sleeping Bear Dunes – this is one of the most lovely parts of our country. Wineries and Craft Breweries abound with Bells being one of the local craft beers we like and Terra Firma a newer brewery shows great promise.
Leelanau Cheese Company is owned by husband and wife team John and Ann Hoyt who met each other while making cheese in Switzerland and then in 1995 brought their skills and recipes for making world class Raclette to Suttons Bay. Their Raclette is an award winning cheese and in 2007 their aged Raclette was declared the “Best in Show” by the American Cheese Society.
Artisan Made America is proud to carry their delicious Raclette.Ā Purchase Raclette Cheese